Thursday, October 7, 2010

Easy Berry Cobbler




I found this recipe on Food.com and it came out really good. The crispy edges were my favorite. You can make this with any fruit. I chose berries. I will try peach next time. I used a smaller baking pan(8x8) so it was too buttery but still delicious. Hey I am learning:)

Batter


1/2 cup melted butter

1 cup flour

1 cup sugar

2 teaspoons baking powder

1/4 teaspoon salt

2/3 cup room temperature milk

1 room temperature egg


Filling

1 (28 ounce) can sliced peaches, drained or 2 cups mixed berries

1 cup sugar

1 teaspoon cinnamon

1/2 teaspoon nutmeg


Directions:Prep Time: 10 mins

Total Time: 55 mins

1 Melt butter in a 9 x 13 inch pan.2 Mix together flour, sugar, baking powder & salt.3 Stir in milk & egg.4 Pour evenly over melted butter.5 Combine peaches, sugar & spices and spread over batter-DO NOT STIR!6 Bake 35-45 minutes at 350°F until batter comes to the top and is golden brown.

1 comments:

Megan said...

This looks like a great recipe! Thanks for sharing!

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